Anspach & Hobday - The Cocoa & Oat Sout - 4.5% (440ml)


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"A smooth, velvety oatmeal stout, brewed with cocoa nibs. A blend of roasted and caramel malts gives flavours of chocolate, coffee and dark fruit, whilst the oats balance and round out the body. Cocoa nibs lend not only rich chocolate flavours, but contribute to the smooth oily, mouthfeel and add a touch of bitterness on the finish."